Best Bone Broth | Beef Noodle Soup

Perfect, Paleo-Friendly Products from Miracle Noodle

The goal of the Paleolithic diet, or the paleo diet as it’s more commonly known, is to encourage participants to eat foods consumed during prehistoric, paleolithic times. So, we know what you’re thinking. The cavemen and women didn’t eat noodles and rice! That didn’t come until much later! Well, you’re right. But they did eat plenty of plants, and that’s what our paleo-friendly noodles and rice are made of. Its been eaten in Japan for over 1400 years!! If you want to keep your meals delicious, creative and extra-healthy, incorporating Miracle Noodle products into your paleo diet is a great choice.
Our selection includes everything from our always-popular paleo rice and noodles to pre-packaged paleo meals that you can take with you on the go. One of the biggest challenges for people who eat paleo regularly is that meal-preparation and packing takes longer. Our ready-to-eat paleo meals are simple to toss in your backpack or purse before you head out for the day, and you won’t feel guilty after you eat them. Try to-die-for paleo pho, curry, spaghetti marinara and other delicious options made with our totally paleo shirataki noodles and rice.

More to Explore: Perfect for Food Prep

But if you love the idea of crafting delicious paleo meals the old-fashioned way, we’ve got plenty of products for you. Start with our gluten-free, soy-free, zero-calorie noodles and rice – Capellini, Spinach Noodles, Angel Hair, Spaghetti, Ziti and much more – and add your favorite paleo-friendly foods, like veggies, greens, meats, fish, eggs and spices. We also have super-convenient paleo soups in our selection that are perfect for boosting your intake of vitamins and minerals while adhering to a paleo diet.


Bone Broth Beef Noodle Soup

The ultimate comfort food!

Crafted from the bones of grass-fed, pasture-raised cows, vegetables and a family secret-blend of herbs, when you add Miracle Noodles, you have the perfect combination of nourishing bone broth and comforting grain free shirataki noodles made from the konjac plant. A meal that warms your body and soul.

Beef Bone Broth with Shirataki Miracle Noodles is Blood Sugar Friendly, Keto/Paleo Friendly and a great source of collagen-rich protein and good source of fiber. See nutrition information for sodium content.

Cooking Instructions

*Meal contains: 1 bag of noodles and 1 bone broth packet. Open package of noodles and drain excess water, then: Mix noodles with bone broth packet in saucepan, add 10oz of hot water. Stir before serving


Mix noodles, 10oz of water and bone broth packet in a microwavable container, cover loosely and microwave for 90 seconds. Let stand for 1 minute.

*Microwaves vary, cooking times may need to be adjusted.

Storage Instructions

Store in a cool dry place. Once opened, refrigerate in a sealed container and consume within 3 days.


bibigo Korean Beef Bone Broth Soup, Ready-to-Eat, 17.7 Ounce (6-Pack)

Great as-is or as a base for other creative soup or stew recipes.
Pack these for nutritious meal in your next outdoor adventure – camping, picnic, hiking, rv’ing, etc.17.7oz per pack; Feeds 1-2 persons.
Product of CJ, No.1 Food Company in Korea.
Beef bone broth/soup is slow simmered for more than 8 hours for its rich flavor.

Flavor:Beef Bone Soup 6-Pack

bibigo’s Korean Beef Bone Soup is slow simmered for more than 8 hours for its rich flavor! bibigo is a brand of CJ, the No.1 Food Company in Korea.

Simmered for 8 hours
The broth was simmered for 8 hours using the high quality beef bones.

Added Vegetables Extract
6 different vegetables extracts were added for that clean taste.

Kept Healthy
No D-Sorbitol Solutions, No Aspartame (Sweetener), and No Glucono delta-lactone (GDL)

Pour in a microwave-safe container, cover it with a microwave-safe lid. Heat it for 3-4 minutes or until hot.

Stovetop in a Pot
Pour in a cooking pot. Heat high for about 3 minutes or until hot.

Warm it in its package
Just to warm it up, carefully insert unopened pack to a pot of boiling water. Heat it for 3-4 minutes.

Safety Information
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


PHO Beef Broth Mix (Gluten Free) by Harvest2000

Vietnamese Pho Noodle Broth Base
Authentic PHO Beef Broth Soup Base
Quick and easy pho noodle
Harvest2000intl Pho Beef Recipe
Vietnamese Pho Beef Broth Mix

Size:PACK OF 1

This instant Vietnamese Beef Broth Mix will bring you the most authentic broth base. Just add thin sliced cooked beef and rice noodles with a pinch of bean sprouts to make a famous authentic Vietnamese PHO in just minutes. Every can yields 30 cups of broth.


Maltodextrin, salt, beef, sugar, hydrolyzed soy and corn protein, yeast extract, onion, spice, garlic, caramel, disodium inosinate and guanylate. Contain soy.

Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Beef Bone Broth Powder by LonoLife, Grass Fed, 10g Collagen Protein

Fast, fulfilling, and delicious natural beef bone broth that’s great for Paleo/Keto diets, pre- or post-workout power-up, refueling at the office, or snacking while backpacking
Packs 10 grams of collagen-rich protein per serving — made from grass-fed, pasture-raised cattle, fresh veggies, and savory herbs, spices, and seasonings

Flavor Name:Beef Bone Broth  |  Size:0.53 Ounce (Pack of 24)

Featuring all the benefits and great taste of slow-cooked broth, LonoLife’s Paleo/Keto-friendly, protein-packed, and nutrient-dense beef bone broth keeps you fueled when you’re crunched for time — at home, at the office, in a college dorm, or on the road. Ideal for those following low carb, Paleo, and Keto diets, this easy-to-digest broth is packed with collagen-rich protein and fiber that provide a number of different health benefits — from improving joint health to nourishing hair, skin, and nails to improving digestive and immune systems. LonoLife makes its beef bone broths the old-fashioned way with the highest quality ingredients, including grass-fed, pasture-raised cattle bones and a rich, savory blend of chicory root, black pepper, sea salt, and a variety of herbs and spices that’s a carefully guarded family secret. Perfect for your on-the-go lifestyle, LonoLife broths are available in convenient 100% recyclable single serve cups that fit in most single serve beverage brewing systems and Stick Packs that require nothing more than a hot cup or bowl of water. The beef bone broth is also available in a scoopable 8-ounce container that provides 15 servings. LonoLife Beef Bone Broth has 10 grams of protein, 3 grams of carbohydrates, and 3 grams of fiber per serving. Ingredients include: Beef collagen, chicory root, beef, salt, yeast extract, natural flavors, spices. Started by a team that includes recreational surfers, a former professional wakeboarder, a CrossFit junkie, and an avid runner, LonoLife creates healthy, Paleo-friendly bone broth soup snacks that are convenient for busy, active, and healthy lifestyles.

Legal Disclaimer
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Beef noodle soup

Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia. The clear broth beef noodle soup was allegedly invented by the Hui people during the Tang dynasty and is commonly known as Lanzhou beef noodle soup.[1][2] The Sichuan beef noodle soup or red-braised beef noodle soup  was first created by Kuomintang veterans in Taiwan;[3][4][5][6][7][8][9][10] this variation became commonly known as Taiwanese beef noodle soup.

In overseas Chinese communities in North America, this food can be found in Chinese and Taiwanese restaurants. In Mainland China, a large bowl of it is often taken as a whole meal with or without any side dish. In Taiwan, beef noodle vendors may also have optional, often cold side dishes, such as braised dried tofu, seaweed or pork intestine. Beef noodles are often served with suan cai (Chinese sauerkraut) on top, green onion and sometimes other vegetables in the soup as well.[11]

Beef noodles are often served as fast food in mainland China, with Mr. Lee being the largest chain. In Taiwan, it is sometimes considered a national dish and every year Taipei holds an annual Beef Noodle Festival, where various chefs and restaurants compete for the title of the “best beef noodles in Taiwan”.[12][13] Due to influences from the influx of immigrants from mainland China in the early 1900s, the Taiwanese version of beef noodle soup is now one of the most popular dishes in Taiwan.[1

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